Nov 12, 2008Dining By Design
Dining by Design, DIFFA’s big annual fundraiser, roared into town again last week at the Mart. At the cocktail party on Thursday, designphiles munched on crab cake, chicken, and shredded-pork sliders, sipped cocktails and Beringer wines, and took in the designer-designed tables. Shown here: Kara Mann’s goth forest space complete with Nymphenburg china, a mod and totally happy table by the students at Harrington College of Design (the trend of mixing modern chairs with traditional wood tables is one we’re seeing everywhere—these vintage chairs were donated by a faculty member), Sheri Zeman of Faux Design Studio’s faux-finished space (table, table base, walls, and floor are all faux-finished), and Susan Fredman Design Group’s elegant entry. Delicious. —JAN PARR Credit: Fredman photo by Nick Novelli, Novelli Photodesign. Posted at 09:48 AM in Happy Hour | Back to all posts |

Advertisement
![]() | Chicago Home + Garden’s trends and products editor Barri Leiner has her finger on the pulse of all things stylish in the world of home design |
![]() | Contributing writer and copy editor Bradley Lincoln is our turn-to guy for everything from placing commas to tracing trends. |
Subscribe to the Design Dose Feed »
Reader Comments:
This is always such a fun event and this year it was no different! So many inspiring tables! Kudos to Harrington students... job well done. Kara, you are a designer rockstar. And SFDG, simply divine.